Cov Hom Khoom Thiab Cov Nplaim Twg Uas Tsis Muaj Gluten Dawb?
Khov yogurt yog ib qho kev xaiv zoo rau khoom txom ncauj yog tias koj ua raws li cov zaub mov tsis pub noj haus - feem ntau flavours thiab ntau cov ris tsho muaj ntau gluten dawb, thiab khov thiab yogurt khov yog cov gluten zoo nkauj.
Txawm li cas los xij, xws li nrog ib qho teeb meem tawm thaum koj tau txais kab mob kev nkeeg los yog tsis yog-celiac gluten, koj tsis tuaj yeem pov hwm rau cua. Yog, tseem muaj ob peb lub sij hawm rau qhov feem ntau gluten-free yogurt kom gluten koj.
Toppings yuav yog qhov kev txhawj xeeb tshaj plaws rau koj, vim hais tias muaj ntau ntawm lawv muaj gluten (xav: khoom qab zib crumbs thiab cov khoom qab zib tsis ruaj - feem ntau cov saw hlau muaj ib daim ntawv teev). Feem ntau cov khw muag khoom kuv tau mus xyuas tag nrho cov kev sib koom ua ke tau zoo ua ke, yog li ntawd txawm tias koj xaiv, hais tias, cov txiv ntoo tshiab, koj tseem tuaj yeem ua tau cua nrog cov kua nplaum tawg ntawm koj cov kua mis nyeem qaub.
Tsis tas li ntawd, txawm tias cov txiv hmab txiv ntoo zoo nkaus li zoo cais los ntawm cov ncuav qab zib, koj yuav tsum tau saib xyuas rau lub diav - tus neeg ua ntej koj yuav tsum tau nqa nws lub khob cij khob nrog ncuav qab zib & Cream thiab ces accidentally kov lub topping spoon rau gluten-y tsw, los yog nws yuav tau txais lub diav hauv lub txiv pos nphuab mus ua noj tawm ib co Oreos. Yog hais tias koj xav kom tsis txhob muaj kev ruaj ntseg, koj yuav xav xav txog qhov koj tus kheej toppings (uas yog qhov kuv ua tau).
Ceev faj txog cov cav tov lawv tus kheej, thiab. Yogurt tus tswv tsev hais rau kuv tias nws tseem yuav luag tau txais gluten cross-contamination nyob rau hauv lub tshuab uas tau siv rau gluten-muaj tsw thiab ces switched rau ib gluten-dawb tsw - nws nyuaj rau ntxuav cov cav tov kom huv si li peb yuav xav tau.
Thaum kuv yuav muas khov yogurt, Kuv lo nrog gluten-dawb flavors Kuv paub lub khw muag khoom tsis tu ncua, vim lawv nyob hauv tib lub tshuab. Tart yog feem ntau qhov kev nyab xeeb tshaj plaws (cov khw muag khoom feem ntau nqa nws txhua lub sijhawm), tab sis yog tias kuv tsis paub tseeb, kuv mam nug cov neeg ua haujlwm.
Qee zaum, flavors uas suab zoo li lawv muaj gluten (Ncuav mog qab zib roj?
Cheesecake?) Muaj li gluten-dawb los ntawm ib lub khov uas yog khov mis nyuj khov, tab sis tsis yog los ntawm lwm tus - ib txwm kuaj ob zaug ua ntej koj yuav, tshwj xeeb tshaj yog tias koj tsis nyob hauv lub khw.
Thaum kawg, thaum koj pab koj tus kheej los ntawm cov cav tov, saib xyuas rau cov tshauv ntawm qhov tsis zoo yogurttsam - yog tias koj nyiam cov khoom sib koom siv lub tshuab ua kua yog siv gluten-tsw, ib qho tsis pom kev los ntawm lwm sab los yog cov cua daj cua dub hauv nruab nrab ua puas koj hnub.
Zoo, cov lus qhia txog kev nyab xeeb. Ntawm no yog ib daim ntawv teev npe ntawm cov npe nrov khov los yog khov mis, ntxiv rau lawv txoj cai gluten thiab glutens tsis pub muaj npe, qhov muaj:
• Mob khaub thuas Pob zeb Creamery . Lub teb chaws ice cream saw Mob Creamery tshaj tawm cov debut ntawm nws khov yogurt khej nyob rau hauv txhua txhua lub khw nyob rau hauv lub caij ntuj sov 2011. Raws li lub tuam txhab cov khoom xyaw daim ntawv qhia, tsis muaj leej twg khov yogurt flavors muaj cov gluten. Koj yuav tsum tau kuaj ob tog rau gluten cov khoom xyaw - cov khw muag khoom khaws ib daim ntawv teev cov khoom xyaw rau tag nrho cov kev sib tw muaj.
• Menchie's . Menchie's Frozen Yogurt, nrog cov chaw nyob ze rau txhua lub xeev, hais tias: "Tsis suav cov khoom qab zib uas muaj" ncuav qab zib "los yog" ncuav mog qab zib ", peb cov kua ntsev yog cov gluten dawb; cov khoom muaj gluten, thiab cov txiv laum huab xeeb, treenuts thiab qe cov khoom. " Koj tuaj yeem nkag mus saib ntawm cov khoom qab zib ntawm no.
• Txiv Kab Ntxwv Nplooj Khov Yogurt . Cov saw no ntau tshaj 150 qhov chaw (nrog rau ntau lub khw muag khoom nyob rau Sab Qab Teb thiab Midwest) thiab npaj siab yuav nthuav mus rau 250 lub khw muag khoom sai sai. Txiv kab ntxwv nplooj Frozen Yogurt qhia tawm gluten-muaj flavours ntawm nws lub vev xaib thiab hauv cov khw muag khoom. Kuj ceeb toom, raws li daim ntawv teev, tsuas yog cov flavors uas muaj gluten yog Cov Ncuav Qab Zib Ncuav Qab Zib thiab Cov Ncuav Qab Zib "N Lee" - tej qab zib xws li Wedding Cake, Cheesecake thiab Brownie Batter tau teev li gluten dawb.
• Pinkberry . Pinkberry ze ze 200 qhov chaw thiab nthuav dav zuj zus nyob rau hauv Teb Chaws Asmeskas thiab hauv lub teb chaws - lub tuam txhab, uas pib hauv California hauv 2005, tshuav nws tus kheej xws li "thawj yog khov kua mis nyeem qaub." Raws li cov saw, "Tag nrho cov Pinkberry khov yogurt flavored yog gluten-dawb." Ntawm chav kawm, ntau tau toppings tsis gluten-dawb, yog li ceev faj.
• Cov Txiv Neej Liab Cov Khaub Ncaws Mis . Tag nrho Cov Txiv Ntoo Txiv Hmab Txiv Ntoo Mis yog cov tso cai glutens-dawb los ntawm Gluten-Free Certification Organization, uas txhais tau hais tias lawv muaj tsawg tshaj li 10 feem ntawm ib lab ntawm gluten. Cov saw muaj qhov chaw nyob hauv ntau dua 30 lub xeev thiab muaj zog nyob hauv New York City subway cheeb tsam.
• Sweet Frog Frozen Yogurt . Sweet Qav, lub yogurt saw nrog chaw zov me nyuam concentrated nyob rau hauv Southeastern US, feature ib tug puv tes ntawm gluten-muaj yogurt flavors, yog li koj yuav tsum tau tu hauv xaiv koj yogurt. Raws li ib qho kev lag luam, cov ncuav qab zib Red Velvet Cake, Ncuav Ncuav Ncuav Qab zib, Cov Ncuav Qab Zib Khoom Noj, Cov Khoom Noj Ncuav Mint, Cov Ncuav Qab Zib Mint thiab Cov Ncuav Qab Qaub Ntshav tag nrho, thiab lwm tus nyob rau daim ntawv teev npe ("Maple Bacon Donut"). Txawm li cas los xij, kuv tuaj yeem qhia rau koj tias kuv tus ntxhais thiab kuv tau nquag ntau qab zib qav franchises, thiab peb tau ua zoo nrog ntau flavours. Sweet Frog kuj tau ua ke smoothies, uas tau teev muaj gluten dawb.
• TCBY . Lub Tebchaws zoo tshaj plaws yogurt, uas qhib cov thawj khov thiab yogurt khov hauv Teb Chaws Asmeskas hauv xyoo 1981, tam sim no muaj ntau tshaj li ntawm 450 cov khw muag khoom thoob tebchaws. TCBY tsis muaj npe glutens vim hais tias US Food thiab Drug Administration tsis tau tso tawm cov ntsiab lus kawg glutens free , raws li tus neeg sawv cev pabcuam. Txawm li cas los xij, cov neeg qhua tuaj noj mov rep hais tias tsuas yog ob lub mis nyeem qaub uas yog gluten yog cov ncuav qab zib & Cov Cream thiab Gingerbread; tus so ntawm cov saw blavors muaj gluten-pub rau 20 qhov chaw ntawm ib lab (ppm). Txawm tias lub npe hu ua gluten-y-sounding, Ncuav mog qab zib, Cheesecake, thiab Velvet Cake yuav suav hais tias yog gluten-dawb, dua mus rau 20 teev.
• Yogurt Roob . Yogurt roob, ib lub saw me me nrog 40 qhov chaw hauv 15 lub xeev nyob deb, tsuas muaj ob flavours uas muaj gluten: Ncuav qab zib & Cov Cream thiab Caramel Pretzel. Tej zaum cov neeg tuaj yeem tuaj yeem tshawb hauv lub vev xaib kom paub hais tias glutens dawb, tsis muaj rog, tsis muaj rog, tsis muaj suab thaj ntxiv thiab tsis muaj mis los ntawm cov kua mis nyeem qaub.