Xaiv North American sources kom paub tseeb
Yuav luag tag nrho cov caramel tha xim uas koj pom hauv cov npe khoom noj rau hauv Teb Chaws Asmeskas yuav yog gluten dawb. Hmoov tsis, muaj ob peb qhov kev zam, yog li koj tsis tuaj yeem xav tias nws muaj kev ruaj ntseg yog tias koj nyob rau ntawm cov khoom noj tsis muaj zog. Ntawm no yog cov lus qhia tseeb txog qhov teebmeem no.
Lub Malt Question nyob rau hauv Caramel Coloring
Tsoomfwv Meskas Cov Khoom Noj thiab Tshuaj Yeeb (FDA), hauv nws cov kev cai ntawm cov khoom siv xim rau cov khoom noj uas nws tswj hwm, hais tias cov xim xim caritel tuaj yeem muab los ntawm cov khoom noj khoom haus nram qab no carbohydrates: dextrose, invert sugar, lactose, malt syrup , molasses, starch hydrolysates thiab cov zauv feem, los yog sucrose.
Siv cov nplej los yog barley malt-uas yog hom tshaj plaws ntawm malt-yuav ua rau cov khoom tsis raug rau cov neeg muaj kab mob celiac. Tab sis yog tus kws kho mob dietitian thiab glutens tsis noj haus kws kho mob Shelley Case, uas yog nyob rau hauv kev pab tswv yim ntawm pawg Celiac Disease Foundation, Gluten Intolerance Group, thiab Canadian Celiac Association, hais tias gluten-cov khoom xyaw tsis siv los ua caramel coloring nyob rau hauv North America. Xov xwm nrog cov tuam txhab loj tshaj plaws ntawm caramel xim lees paub tias qhov tseeb zoo li yog cov ntaub ntawv.
Thaum gluten-cov khoom xyaw yuav siv tau nyob rau hauv cov xim ntawm caramel xim, North American tuam txhab uas muag tam sim no siv cov suab thaj los ntawm pob kws los sis qee zaum sucrose (cov lus qab zib).
Thaum twg Caramel xim tsis Gluten-dawb?
Muaj ob peb zaus uas cov khoom noj muaj caramel siv tau xim caramel uas tau muab los ntawm cov nplej (los yog tej zaum ntawm barley malt). Qee zaus, cov khoom ntim tuaj rau Tebchaws Meskas los ntawm teb chaws Australia los yog (txawm tsawg dua) Tebchaws Europe yuav muaj cov nplej-coj caramel coloring.
Yog tias qhov no yog qhov tseeb, FDA cov cai tswj kev noj haus yuav tsum tau muab cov khoom los qhia txog qhov ntawm cov xim caramel los ntawm qhov tso cov nplej hauv quas tsev tom qab lub npe muaj npe.
Piv Txwv:
Cov khoom xyaw: caramel xim (hom qoob mog).
Qhov kev txwv no tsis siv rau caramel xim ntawm barley malt syrup, tab sis qhov no yog ib yam khoom qab heev.
Nws yog theoretically tau hais tias lub khw muag khoom me me (los yog hauv online) tshwj xeeb hauv kev ua lag luam yuav ua yuam kev muag khoom muaj cov khoom uas muaj cov nplej-muab caramel xim uas tsis ua raws li FDA cov cai, tab sis koj tsis tshua muaj kev sib tw khiav dhau qhov teeb meem zoo li qhov no. Tib yam siv rau malt-derived caramel coloring.
Lwm txoj kev nyuab: FDA tsis tswj tag nrho cov khoom noj thiab haus dej hauv Teb Chaws Asmeskas Yog tias cov nqaij, nqaij qaib, ntses, qe, thiab cov khoom siv mis nyuj, qhov hauj lwm no ntog rau US Department of Agriculture (USDA), uas tsis yog " t yuav tsum tau sau npe ntawm cov nplej-xyaw cov khoom xyaw. Nws tau (tab sis dua, zoo nkauj tsis zoo li) rau koj kom pom ib qho khoom noj khoom haus USDA tswj los ntawm teb chaws Europe lossis lwm thaj av uas siv cov xim nplej caramel nplej.
Thaum kawg, qhov thib peb kos: daim ntawv cim npe ntawm dej cawv yog kev yeem, thiab cov neeg siv kuj siv caramel coloring derived los ntawm cov nplej los yog malt.
Qhov no puas yog qhov teeb meem?
Cov ntaub ntawv hais tias nws tsis yog, vim tias caramel xim yog li ntawd ua tiav tias nws yuav tsis muaj cov kua nplaum nplaum, qhov twg los xij. Nws ntxiv, "Caramel xim yog ib qho khoom noj khoom haus tau noj tsis tau cov zaub mov tsis pub noj haus thiab tsis tas yuav txwv."
Qhov no yog hais tias, cov neeg mob celiac los sis cov celiac gluten rhiab heev txawv heev, thiab nws tau hais tias tus neeg mob siab heev yuav ua rau cov xim caramel uas tau ua los ntawm gluten nplej, tshwj xeeb tshaj yog tias lawv noj ntau cov khoom muag dhau sij hawm luv luv.
Muaj ntau tus neeg uas xav kom tsis txhob muaj dab tsi ua los ntawm ib cov gluten grain, txawm tias nws tau ua kom tiav dhau uas nws tsis muaj cov kua nplaum nplaum. Yog hais tias qhov ntawd yog rau koj thiab koj txhawj xeeb txog caramel xim, koj yuav xav txog qhov yuav tsuas yog US-ua cov khoom uas muaj cov khoom, txij thaum ntawd los nws yog zoo nkauj yam caramel xim yuav tsum tau los ntawm ib qhov chaw muaj kev ruaj ntseg.
> Qhov chaw:
> Case S. Gluten Dawb: Phau Ntawv Cuam Tshuam Cov Lus Qhia . Altona, Manitoba: Case Nutrition Consulting, Inc .; 2016.
> Tsoom Fwv Teb Chaws Txoj Cai Lij Choj, Title 21, Volume 1, CITE: 21CFR73.85. US Food & Drug Administration. https://www.accessdata.fda.gov/scripts/cdrh/cfdocs/cfCFR/CFRSearch.cfm?FA73.85