Noj asparagus muab tso zis ib qho txawv ntxhiab uas yog qee zaus piav raws li yog leej faj los yog ib yam dab tsi uas zoo li siav cabbage. Qhov ntxhiab yog vim koj lub cev cov tshuaj tiv thaiv rau qee lub ntuj tsim muaj nyob hauv cov kab ntsuab.
Yog hais tias koj tsis tau noj nqaij asparagus, ntxhiab tsw ntxhiab thawj zaug yuav ua tau zoo heev, tab sis nws yog ib qho kev tsis haum, thiab tsis muaj kev piam sij dab tsi vim muaj "asparagus pee." Raws li kuv paub, tsis muaj cov khoom lossis ua noj ua haus hloov cov nyhuv.
Cov kws tshawb fawb tsis paub tseeb tias cov tshuaj chemical los yog tshuaj muaj feem xyuam rau qhov tsim kom muaj tus ntxhiab, tab sis nws yog tej zaum vim qee cov sulfur-uas muaj nyob hauv cov asparagus. Methanethiol yog thawj tug yuav tsum tau blamed nyob rau hauv 1891, tab sis txij thaum ntawd los, ntau lwm cov tebchaw tau raug npaj ua cov stinkers tau:
- 1-Propene-3-isothiocyante
- 3-Methylthiophene
- Bis- (methythio) methane
- Cov dej disulfinde
- Cov pa oxide sulfide
- Dimethyl sulfide
- Dimethyl disulfide
- Dimethyl trisulfide
- E-methylthio-1-propene
- Hydrogen sulfide
- Methylpropylsulfide
- S-methyl-2-propentioate
- S-methyl-3- (methylthio) thiopropionate
- S-methyl-thioacrylate
- Tetrahydrothiophene
- Methanesulfonic anhydride
- Butyrolactone
- 1,4-bis (methythio) -khawm tshuaj
Asparagus Pee hauv keeb kwm
Asparagus tau ncig txog li ob txhiab xyoo, tab sis qhov tsw qab ntawm asparagus pee tej zaum yuav yog ib qho tshiab tshwm sim, los sis, tsawg kawg, nws tsis tshwm nyob rau hauv tej zaj lus qhia kom txog thaum 1731 thaum John Arbuthnot sau txog nws hauv kev sau ntawv txog qhov xwm ntawm Aliments .
Benjamin Franklin sau txog kev noj tshuaj asparagus ua ib qho piv txwv ntawm qhov ntau yam khoom rau hauv lub cev tuaj yeem cuam tshuam cov ntxhiab uas tawm ntawm nws hauv cov ntaub ntawv keeb kwm uas hais txog cov kws tshawb fawb txog hnub kom tsim tau cov tshuaj uas yuav hloov cov kev ua txhaum ntxhiab ntawm raug rho tawm roj:
"Tej yam kuj yog qhov uas peb muaj lub hwj chim hloov ntawm qhov txhais tau hais tias" Smell of another Discharge, "ntawm peb cov dej." Muaj ob peb Stems ntawm Asparagus noj, yuav tsum muab peb cov tshuaj zis rau cov ntxhiab tsw ntxhiab; thiab ntsiav tshuaj ntawm Turpentine tsis loj dua ib Maiv nyuj, yuav tsum pub kom nws zoo siab ntawm Smell of Violets thiab yog vim li cas nws yuav tsum xav tias tsis yooj yim dua nyob rau hauv Xwm, nrhiav kev txhais tau hais tias ua ib lub paj ntawm peb lub cua tshaj peb cov dej?
Nws yog qhov zoo kom nco ntsoov tias leej faj-muaj chiv tau xub siv los kho qhov tsw ntawm asparagus lig nyob rau hauv lub xyoo pua 17th, thiab kev piav qhia ntawm asparagus pee pib tshwm tom qab ntawd.
Qee cov neeg tsis pom dab tsi txawv txog lawv cov kaus hniav tom qab noj asparagus. Cov kws tshawb fawb uas kawm txog tej no tau npaj siab ob peb yam vim li cas tsis muaj cov kab mob asparagus hauv cov tib neeg no. Ib qho kev xav tau yog tias qhov kev txawv ntawm caj ces tiv thaiv cov metabolism ntawm cov ntxhiab-ua sib txuas ntawm qhov tshwm sim. Lwm qhov kev pom tau tias cov neeg no yuav ua rau cov ntxhiab tab sis muaj ib qho kev kho mob caj dab uas ua rau lawv tsis pom cov ntxhiab tsw, lawv tsis xav tias lawv cov kaus poom txawv txawv tom qab noj cov asparagus.
Cov chaw
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Mitchell SC. "Cov zaub mov idiosyncrasies: beetroot thiab asparagus." Tshuaj Ntsuas Metab. 2001 Tsib; 29 (4 Pt 2): 539-43.
Pelchat ML, Bykowski C, Duke FF, Reed DR. "Tshaj tawm thiab xaav ntawm ib tug ntxhiab tsw ntxhe hauv zas tom qab asparagus ingestion: ib qho psychophysical thiab genetic study." Chem Senses. 2011 Jan; 36 (1): 9-17.