Cov tsis suav nrog cov khoom noj qab zib los yog cov txiv hmab txiv ntoo uas muaj roj ntxiv
Nyob rau hauv yuav luag txhua qhov teeb meem, wine yog xam gluten dawb mus rau hauv qab ntawm txoj cai txwv ntawm tsawg tshaj li 20 qhov chaw ntawm ib lab ntawm gluten. Uas muaj xws li champagne, vim champagne tsuas yog sparkling caw.
Txawm li cas los xij, muaj qee qhov kev zam rau txoj cai no rau cov dej caw. Lawv muaj xws li:
- caw nrog ntxiv xim lossis flavouring, xws li cov txiv hmab txiv ntoo uas muaj tsob txiv hmab txiv ntoo
- fwj cawv txiv hmab txiv ntoo
Tsis tag nrho cov khoom noj qab zib thiab cov kua dej txias muaj gluten, tab sis koj tsis tuaj yeem suav tias lawv tsis tau glutens, yog li nyeem txhua daim ntawv lo thiab (yog ua tau) nrog lub tuam txhab ua ntej haus dej haus.
Yuav ua li cas Wine tau muaj Gluten
Yog tias koj rhiab heev rau kev sib kis kab mob khaub thuas , koj tuaj yeem pom koj tus kheej ua react rau qee qhov qaub qaub - txawm tias tsis muaj quav ntxiv. Koj tsis yog tswv yim koj cov tsos mob-muaj ob peb lwm txoj kev gluten tau nka mus rau hauv caw.
Hauv ob peb zaug, tus neeg ua haujlwm yuav siv cov nplej gluten ua ib qho zoo, lossis meej, tus neeg sawv cev rau lub caw. Txij li thaum peb xav tias peb cov dej caw kom pom tseeb, cov neeg ua dej caw tig mus rau cov khoom uas tuaj yeem tshem tawm tej yam kev pom. Cov khoom no hu ua fining agents.
Finishing agents yog tsim los ntawm ntau cov tshuaj xws li av nplaum rau qe dawb thiab lub shells ntawm crustaceans (uas yog vim li cas cov neeg uas muaj tej yam khoom noj khoom haus yuav tsum tau saib xyuas rau cov dej caw).
Nws tsis tshua muaj neeg tsis pom-tab sis tsis ua-rau ib tus neeg saib xyuas kev nplua rau kom muaj gluten. Yog hais tias qhov no yog qhov teeb meem, tus txiv neej ua dej caw tsis tas qhia tawm ntawm daim ntawv lo.
Nyob rau hauv lwm yam mob, cov neeg ua haujlwm nyob rau hauv ib qho kev nplua los ntawm cov kua txiv hmab txiv ntoo yuav muab cov nplej muab siv los khi cov ntoo ua dej caw siv rau lub hnub nyoog. Tsis tas li ntawd, tsis yog txhua tus neeg haus cawv txiv ntoo ua vintage hauv cov phom ntoo (ntau ntau cov hmoov hlau tsis muaj hlau rhuav tshem cov hnub no), tab sis yog tias koj hnov mob rau ib tus cawv txiv ntoo uas muaj hnub nyoog laus zuj zus, tej zaum koj yuav ua li cas rau cov hmoov nplej uas siv los nias cask.
Txawm hais tias koj tab tom soj ntsuam nrog ib tus neeg uas muaj kab mob glutens los yog ib tug txiv hmab txiv ntoo uas muaj hnub nyoog hauv cov ntoo khaub lig uas muab khi ua ke nrog cov qoob loo, nws tsuas yuav ntxiv qhov tsawg ntawm cov kua txiv hmab txiv ntoo rau hauv cov dej cawv dhau los - kab tias hauv 1 2 qhov hauv ib lab (lossis tsawg dua).
Tam sim no, qhov no yog ib qho me me ntawm gluten-me me uas nws yuav siv ntau tshaj gluten kev ntsuas kom pom. Thiab feem coob ntawm cov neeg uas muaj tus kab mob celiac lossis tsis yog celiac gluten rhiab heev yuav tsis pom cov tsos mob ntawm nws. Yog li ntawd, tshwj tsis yog tias koj paub tias koj tau ua txhaum rau qee qhov cawv, koj yuav tsum tsis txhob txhawj txog nws.
Qee Cov Txias Cov Twj Ceg Muaj Cov Gluten
Muaj coob tus neeg xav txog cov dej txias, kom muaj cov khoom noj. Yog li ntawd, lawv yuav tsis paub tias muaj pes tsawg lwm cov khoom xyaw no cov khoom noj uas muaj ... thiab tej zaum lawv yuav tsum muaj gluten.
Cov nram qab no hom wine cia muaj gluten nyob rau hauv daim ntawv ntawm barley malt:
- Bacardi (tsuas yog nyob hauv Silver Malt ntau yam)
- Bartles & Jaymes
- Boone tus Farm
- Seagrams
Nco ntsoov tias qee qhov dej haus tsis raug muag hauv Tebchaws Meskas. Txij li cov tuam ntxhab ntawm cov dej cawv tsis tas yuav sau cov khoom xyaw rau ntawm lawv daim ntawv lo, koj yuav tsum tau tswj kom pom tseeb ntawm cov hwj txiv hmab txiv ntoo.
Tawv cider ua rau tsis zoo lwm tus .
Ib lo lus los ntawm
Yog tias cov kua txiv hmab txiv ntoo ua rau koj cov tsos mob, koj yuav tsum sim ua ntej kom paub tseeb tias cov tsos mob no tsis yog los ntawm lwm yam. Gluten cov tsos mob yuav zoo li lub ntiaj teb phem tshaj hangover, yog li xyuas kom tseeb tias koj tsis yuam kev hangover tiag tiag rau qhov ntxim vim gluten.
Tsis tas li ntawd, qee cov neeg uas muaj cov tsos mob siab plob tsis so tswj cov tsos mob ntawm tus kabmob no pom tias haus cawv (yog, cawv txiv hmab) thiab ua rau lawv. Kawm ntxiv txog qhov no: Nws Gluten, los yog Puas yog IBS? Nws tseem tuaj yeem tshwm sim rau cov keeb kwm ntawm cov kua qaub (tshwj xeeb tshaj yog liab cawv) nrog cov tsos mob uas yuav ua rau koj cov tsos mob glutens.
Tej zaum koj yuav tau ua ib co kev sim kom paub txog qhov ua rau koj tus mob.
Tab sis hais tias tau hais, tsawg heev ntawm cov neeg uas hnov mob rau gluten yuav pom cov tsos mob ntawm cov kab mob me me ntawm gluten hauv caw. Yog tias koj yog ib tug ntawm lawv, noj lub siab: koj tsis tas tso koj cov kua txiv hmab! Zoo hmoo, muaj ob peb kauj ruam uas koj tuaj yeem siv tau.
Ua ntej, koj tuaj yeem xav nrhiav ntau hom uas muaj hnub nyoog hauv cov hlau tsis xeb hlau-uas daws qhov teeb meem ntawm cov hmoov nplej muab siv los khi dej khov rau ntawm ntoo. Kuv tau muaj hmoo nrog sauvignon blancs los ntawm New Zealand, tab sis muaj ntau ntau txoj kev xaiv tawm muaj.
Thib ob, koj tuaj yeem tiv tauj cov neeg vineyards seb lawv yuav siv cov nyiaj qhov twg. Nrog cov qoob loo uas tsis muaj glutens tsis zoo, ntau cov vineyards tau paub txog cov kev xav tau ntawm lawv cov glutens-sensitive tus neeg, thiab tej zaum yuav qhib nrog koj txog lawv cov neeg ua fining.
Thaum kawg, yog tias koj pom ib tug caw koj nyiam (pom tseeb, ib qho uas tsis ua rau koj cov tsos mob gluten tsis raug), yuav ib rooj plaub thiab lo nrog nws. Ua li ntawd, koj yuav tau haus dej kom zoo.
> Source:
> Celiac Disease Foundation. Kuv yuav tsum noj dab tsi? Lus Tseem Ceeb.